YumYum - Fajita

I proudly present: My lunch!

If you feel like mexican food, why not prepare it yourself?

It's easy enough :)


Note: No need to add oil, if you're cooking with a nonstick frying pan!
The meat has enough fat in it so it won't be dry, even if you fry it without adding oil

Step 1:
Fry garlic and onions (if you like)

Step 2:
Fry ground meat, and season it with salt, black pepper, paprika powder, thyme, oregano

Step 3:
Let all of the ingredients fry/cook together with the meat for about 3 - 5 minutes (it has to get heated up, that's all!)

Step 4:
Take a Fajita and heat it up in your microwave (usually 30 seconds with about 750W are enough for one Fajita)

Step 5:
Put cream cheese on your Fajita

Step 6:
Add Ketchup (yes, you may think this is gross, but I dare you to try it before you judge! ;) )

Step 7:
Add the fried stuffing for the Fajita

Step 8:
First fold the right/left side in the middle, then the other side too and at the end you fold the part of the Fajita which is "facing" you in the middle and you have your yummy self-made Fajita Wrap!

BON APPETIT!